Weekly Eats: April 13-17

Natto

[My first try at Natto]

Cava

[A little midweek Cava, coupe from UrbAna]

Moroccan Spiced Chicken

[A little Moroccan inspired meal, Chicken, tangy cucumber salad and cous cous]

 

baked potato

[My favorite meal to eat when D is gone for the night, loaded baked potato]

Yogurt Bowl

[My latest go to breakfast bowl, yogurt, chia, flax, berries, almond butter, raisins, granola]

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